About 850 Degrees Restaurant

850 Degrees is a family-owned restaurant, conceived and operated by Larry Debany

We make the best pizza you'll ever eat and we want to be your number one choice

for both wood fired and traditional pizza.

​Our Bar Area...

Relax with a glass of wine or one of our 14 beers on tap in our beautifully appointed bar with milk-glass lights and a Carrera Marble bar top .

We serve a full menu that can be enjoyed at the bar, the high top tables or the booths.

 

Larry's love of pizza has not faded since he owned his first small shop in Ridgefield.  After selling that, he opened Fifty Coins Restaurant in 2006. He sold Fifty Coins in the summer of 2015 and is very happy to be concentrating on his first love, pizza.

 

Larry has expanded the idea of a pizza restaurant here at 850 Degrees.  He offers both NY style pizza from traditional pizza ovens and Neapolitan style pizza that is made in our wood-fired oven.  Larry chooses only the best ingredients for his food.  Each pie is hand made; each is unique and made to your liking.  

 

Our Waitstaff...

We want you to have the best pizza dining experience you can have and our waitstaff is a large part of that.  Our servers do all they can to make you happy and wanting to come back again and again.  We make connections with our customers that last.

Our Dining Room...

We welcome you to our beautiful dining room where families and friends enjoy our delicious food in a casual atmosphere. 

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